Program Type:
Book ClubAge Group:
Adults (Ages 19+)
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Program Description
Event Details
January will be a dressing tasting -- similar to a wine tasting -- only with dressings! We will make some simple dressings -- like ranch and vinaigrettes. We invite you to bring a sample or carafe of a dressing that you have made! We will provide carrot and celery sticks to taste test the dressings. During our tasting, we will discuss how we made them, which we like best, how we might be able to make them healthier, etc. Be sure to bring a copy of your dressing recipe so that we can add it to our Savor the Flavor webpage and for a future cookbook made from recipes by and for patrons.
Books available at our library:
The Blue Zones Kitchen: 100 Recipes to Live to 100
And MORE!!!