Program Type:
Informative Discussions- Registration is required for this event.
- Registration will close on April 11, 2026 @ 2:00pm.
Program Description
Event Details
Come learn what there is to know about fermentation with Shannon Huff.
Disclaimer(s)
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
Photo Disclaimer
Adults and children may be photographed or video-recorded by Library Staff or their representatives during Library activities. The images may be used, without accompanying personal identification, in Library brochures, flyers, posters, web pages, newsletters, news releases, social media posts, or other promotional materials. Please notify staff PRIOR to the event if you don't want to be photographed or recorded.